~  EGGS  ~ 

Two Eggs                                            3.75

Served with bacon or sausage     5.75 

Eggs Benedict                                 7.25

Two poached eggs served on an English muffin, Canadian bacon and drizzled with hollandaise sauce.

Breakfast Burrito                         6.95

 Three scrambled eggs  with onions, peppers and tomatos rolled in a flour tortilla topped with sour cream salsa. Served with a hot pepper.

~  THREE EGG OMELETS  ~

  All Egg Platters come with potato, fruit and toast

Plain                                                      4.25  

Cheese                                                 5.99

Custom                                               6.95

A choice of  mushrooms, peppers, ham,  spinach, asparagus, broccoli, spinach, onion, Cheddar, Swiss, American, or feta cheese.

Western                                             6.95

A traditional mix of onions, green peppers, and ham folded into an  omelet

Italian Frittata                             6.95

Pan baked eggs, parmesan, mozzarella, basil, tomato, mushroom, onion, and green peppers topped with marinara sauce and aged Prociutto di Parma.

~  QUICHES  ~

Broccoli & cheddar                   6.75

Portabella & Spinach               6.75

Crab & Asparagus                      6.75

Lorraine                                          6.75

                                                           ~  CREPES  ~ 

Strawberries, Blueberies, and Pineapple                              6.95

Strawberries, blueberries, pineapples  and whipped cream folded into fresh thin French crepes, topped blackberry & raspberry melba sauce.

Banana & Rum                               6.95

Bananas, brown sugar, dark rum, folded into a French crepe topped with whipped cream.

Chocolate & Banana                    6.95

Chocolate and sliced banana folded into a French crepe  topped with whipped cream.

Apple & cinnamon                       6.95

Apples,cinnamon and whipped cream folded into a French crepe.

~  EGG SMASHER SANDWICHES  ~ 

Egg & Cheese                                                 3.70

Taylor Ham/Pork Roll & Cheese    4.25

Bacon or Sausage                                      4.25

Mushroom Egg & Cheese                     4.25

Philly Steak, Egg Cheese                      4.50

Lisa’ Favorite: Eggs, sausage, cream cheese and tomato served on a croissant.                              4.75

All smasher sandwiches served on your choice of bagel, croissant, white, wheat or rye bread.

~  BRUNCH CREPES  ~ 

Ham & Tomato Crepe

Ham, basil, tomato, fresh mozzarella and  roasted red peppers  folded into a French crepe topped with marinara  sauce.                    5.95

Turkey Asparagus  Crepe

Turkey, asparagus and Swiss, folded into a French crepe topped with  Hollandaise sauce.                                       5.95

~  FRENCH TOAST  ~ 

Plain                                                          4.35

Banana stuffed                                   6.95

Stuffed with banana topped with a carmalized brown sugar, dark rum,  and whipped cream.

Peaches  stuffed                               6.95

Stuffed with peaches, topped with blackerry and raspberry melba sauce and whipped cream.

Apples  stuffed                                  6.95

Stuffed with apple pie filling with cinnamon and  brown sugar, topped with whipped cream.

Strawberry stuffed                          6.95

Stuffed with strawberries and cream cheese. 

Blueberry stuffed                             6.95

Stuffed with blueberries and cream cheese.

Amaretto & Almonds                     6.95

French toast grilled with almonds and butter  topped with  amaretto liquor glaze.

Waffle                                                      3.95

  With Fruit                                               5.90

   With sausage or bacon                     5.60

*********************************************************************************************************

 ~  SOUPS  ~

Small  3.95  Large  4.75

~  SALADS  ~

Garden Salad                                         3.75

Romaine lettuce, tomato, cucumber, cheddar cheese and croutons.

Caesar Salad                                   5.65

Romaine lettuce, parmesan cheese and croutons.

Chicken Caesar Salad                            7.35

Grilled Chicken, romaine lettuce, parmesan cheese, creamy Caesar dresing and croutons.

Balsamic & Blue Salad                           6.75

Crisp greens, romaine lettuce, bleu cheese crumbles, toasted walnuts, chopped tomato,  onions and dried cranberries. Served with balsamic vinaigrette dressing.

Orange Chicken Salad                           7.35

Grilled chicken, romaine lettuce, orange segments, toasted almonds, chopped tomatoes and fresh mozzarella. Served with fat free raspberry vinaigrette 

Meatless Portabella Salad                   7.35

Fresh greens, portabella mushrooms, fresh mozzarella, red roasted peppers, sun dried tomatoes, chopped onions. Served with balsamic vinaigrette

Taco Salad   Beef or Chicken                  7.75

Season taco meat served  over romaine lettuce, cheddar cheese, onions, tomato  and black olives.  Served with  sour cream, salsa,  southwest dressing and tortilla chip.

~  PANINI SANDWICHS  ~ 

All Panini Sandwiches come with Kettle chips

Basic                                                            6.75

Fresh mozzarella, sliced tomato, pesto mayo. Served on focaccia bread.

Season Chicken                                    7.35

Chicken breast, roasted peppers, mozzarella, pesto mayo. Served on focaccia bread.

Italian                                                          7.35

Sliced prosciutto, provolone cheese, tomato, pesto mayo. Served on focaccia bread.

Cuban                                                           7.35 

Ham, chicken, sliced pickles, dijon mustard, onions and Swiss cheese. Served on focaccia bread

Chicken or Egg Plant Parm           7.75

Pesto, mozzarella cheese, tomato sauce, parmesan cheese and pesto. Served on focaccia bread.

Sierra Turkey & Ham                         7.35

Ham , turkey, melted Swiss cheese and  dijon mustard. Served on focaccia bread.

Sesame Chicken & Mozzarella      7.35

Grilled chicken, fresh mozzarella, caramelized onions, oriental sesame sauce and portabella mushroom. Served on focaccia bread.

New Yorker                                               7.35

Roast beef, Swiss cheese, caramelized onions, mushrooms and honey mustard. Served on focaccia bread.

Baby Half Panini                                   4.65 

Your choice of half of any panini sandwich

Soup & Half Panini Combo             7.35

Choice of any half a panini sandwich and soup du jour.

~  DELI SANDWICHES   ~

PICK AND CHOOSE

   All deli sandwiches come with pickle and coleslaw

Egg Salad                                            3.75

Tuna                                                     4.79

Ham                                                      4.95

Turkey                                                 4.85

Roast Beef                                          5.79

Grilled Chicken                                3.75

Any Cheese     .99 cents

Fresh mozzarella, provolone, American, cheddar, Swiss cheese. 

  On your choice of bread. White, Wheat, Marble Rye, Jewish Rye, Kaiser Roll or Italian bread.  

~ WRAPS  ~

Tuna Salad                                                                                  6.95   

Tuna , melted Swiss, dijon mustard, shredded lettuce, tomato. Served in a wheat wrap.

Chicken Caesar Wrap                                                          7.35

Grilled chicken, romaine lettuce  and creamy Caesar dressing. Served in a spinach wrap

Grilled Eggplant & Portabella                                        7.35

Grilled eggplant, portabella mushroom, fresh mozzarella, basil and romaine lettuce. Served in a sun dried tomato wrap.

Ham Turkey & American Cheese                               7.35

Ham, turkey, American cheese, romaine lettuce and may0. Served  in a flour wrap.

Roast Beef Provolone & Roast Red Peppers          7.35

Roast beef, provolone, roasted red peppers, oregano, salt, peppers and mayo. Served in a flour wrap. 

Baby Wrap                                                                                   4.65

Your choice of any half wrap.

Soup & Wrap                                                                               7.35

Your choice of any half wrap and soup du jour.

~  CREPES  ~

Italian Crepe     

Ham, tomato, fresh mozzarella, roasted red peppers and mariara sauce.       5.95  

Turkey Asparagus  Crepe                                                                                 5.95

Turkey asparagus, Swiss cheese and hollandaise sauce  folded into a French crepe.                              

 ~   QUICHE  ~

Broccoli & Cheddar                    6.75  

Crab & Asparagus                        6.75

Lorraine                                            6.75

Portabella & Mushroom                6.75

  Add a salad  to a quiche        2.25

~  SPECIALTY SANDWICHES  ~

   All specialty sandwich come with pickle and coleslaw

Jersey Joe                                     6.75

Triple decker cold sandwich. Served with choice of roast beef, ham, turkey, coleslaw,  Swiss cheese and Thousand Island dressing. Served on Jewish rye.

Grilled Rueben                             6.65

Corned beef or Pastrami, Swiss cheese and saurkraut and Thousand Island dressing. Served on marble rye 

Turkey Club                                  6.35

 Turkey breast, bacon, lettuce, tomato and mayo served on a croissant

Buffalo Chicken                        6.35

Hot & spicy roasted chicken breast, lettuce, tomato, and bleu cheese dressing. Served on choice of bread.

Classic BLT                                    4.35

Bacon, lettuce, tomato and mayo. Served on choice of bread.

                                                                             ~ SOUP ~                                         

French Onion Soup     4.95 

Soup   du jour                   3.95                                                     

                                                                          ~ SALADS  ~                                

House Salad                     3.75                                                                     

Crisp Romaine, sliced cucumber, tomato, shredded mild cheddar cheese  and croutons. Served with choice of dressing. 

Orange Salad                                       4.95                                                                         

A bed of Romaine lettuce, tossed with juicy orange segments, sliced almonds, chopped tomato and fresh mozzarella. Served with Raspberry Vinaigrette

Harvest   Caesar   Salad                4.95                                                                                                                 

Grated, aged Parmigiano-Reggiano cheese adorns fresh, crisp Roamine lettuce, along with croutons and creamy Caesar dressing.

Balsamic & Blue Cheese Salad       4.95                                                                                   

Tender field greens are combined with bleu cheese crumbles, toasted walnuts, chopped tomato, onion and sun-dried cranberries. Served with the house balsamic Vinaigrette.

                                                                    ~  APPETIZERS ~ 

Mussels                                                              8.95

Oven~ roasted with roasted peppers, onions, white wine, garlic, butter and herbs.       

Goose Foie Gras                                            12.95

Served with a fresh cranberry chutney and toasted points.

Tomato,  Mozzarella,  Roasted Peppers      6.95

Stacked and drizzled with aged balsamic vinegar.        

Clams Casino                                                    7.95

Stuffed with chopped ham, garlic, and butter, roasted in their shells.

Roasted Escargot                                         10.95        

French delicacy served with garlic butter and fresh parsley.

Lump Crabmeat Cocktail                        7.95

Jumbo lump crabmeat served chilled on a bed of fresh field greens with wedge of lemon.

Roasted Sea Scallops                                    9.95

Sweet and tangy, sesame-mustard glazed scallops are wrapped with thick-cut, smokehouse bacon oven roasted.

Shrimp Cocktail                                            8.99  

Jumbo Shrimp served with  cocktail sauce and lemon.

Hummus Harvest                                       6.95  

A trio of hummus roasted red peppers, sun-dried tomato, and traditional. Served with wedges of flat bread.

Baked French Brie                                       8.95

Soft, French brie is served with fruit and crackers.

                                                                        ~ MAIN COURSE ~

                                                                                  ~  BEEF ~

Beef Wellington                    22.95  /      28.95                          

Beef tenderloin stuffed with cream cheese, mushroom duxelle, wrapped in a delicate pastry, served with a bourbon-peppercorn sauce and as an of option, served topped with  foie gras.

Filet n Portobello                                            19.95

Filet mignon medallion grilled with sliced portobellos finished with a burgundy mushroom sauce.

                                                                                  ~ PORK  ~ 

Pork Wellington                                                 16.95                                 

Pork Tenderloin stuffed with glazed apples,  wrapped in a delicate pastry, served with an onion cream sauce.

Stuffed Pork Tenderloin                               16.95                                             

A combination of bell peppers are stuffed in our tender pork roast, sliced and served with orange~mustard barbeque sauce.

Herb Encrusted Pork Tenderloin          16.95   

A combination of sun dried tomato, fresh basil, garlic, olive oil, encrusted onto tender pork then roasted and served with a drizzle of basil pesto.

                                                                    ~  SELECT MEATS  ~

French Rack of Lamb   half / whole                  19.95  /   32.95

New Zealand lamb  roasted with rosemary and set on creamy, honey dijon sauce along with a side of mint jelly.

Roast Duck ¼ or ½                                  17.95 / 26.95

Crispy glazed duckling is roasted and served with orange~cognac sauce.

Slices of Duck Foie Gras pan seared with red berrie

Pan~seared and served with a sauce of red and black raspberries.                24.95

                                                                       ~ CHICKEN ~   

Chicken Cordon Bleu                                  14.95

Juicy chicken breast stuffed with slices of ham and Swiss cheese and baked until golden brown.

Roasted Half Chicken                                 14.95

Roasted with a simple rub of butter, salt, and pepper.

All meats served with choice of potato or rice Pilaf and vegetable de jour.

                                                                       ~  SEAFOOD ~

Stuffed Flounder                                                             18.95

Delicate, flaky flounder is stuffed with lump crabmeat and smothered in creamy lobster and crab sauce.

Grilled Jumbo Scallops                                              21.95          

Three Jumbo sea scallops are served with sautéed spinach, roasted garlic,  pine nuts and topped with a chardonnay butter sauce.

Stuffed Shrimp with Lump Blue Claw Crab                           20.95    

Roasted  shrimps stuffed with lump crabmeat and served with a creamy lobster and crab sauce, garnished with fresh pinapple.

Chesapeake Bay Crab Cake                                                     15.95 / 20.95                              

Choice of one or two crab packs made with fresh jumbo lump crab, panko breadcrumbs and topped with a  remoulade sauce.

All Seafood served with rice Pilaf and vegetable de jour.

                                                                       ~ VEGETARIAN  ~

Stuffed Portobello                           15.95

Large Portobello mushroom stuffed with a combination of roasted peppers, sauteed carrots,  and asparagus. Served on a bed of potatoes.

                                                                     ~  FRESH PASTA  ~

Fresh Pasta  Manicotti                            14.95 

House-made fresh pasta sheet  rolled and stuffed with a mixture of ricotta, mozzarella, and Parmigiano Reggiano cheese, topped with a pesto marinara sause and baked until golden and bubbly.     

Fresh Pasta Seafood Manicotti          17.95

House-made fresh pasta sheet are rolled and suffed with a mixture of lump crabmeat, ricotta, mozzarella,  topped with a lobster and crab sauce and baked until golden and bubbly.                                                   

Grilled Sea Scallops & Shrimp            19.95  

Grilled Sea Scallops and shrimp are tossed with white wine, herbs, fresh tomato, butter and served with our fresh, house- made pasta.

Roasted Vegetables                                 13.95

Chopped tomatoes, garlic, sun dried tomatoes, onions, asparagus, and fresh herbs are sauted and tossed with basil pesto and our fresh pasta.                                                            

Asparagus & Crab                                    19.95

Jumbo lump crabmeat is sauteed with fresh asparagus and served over our house-made pasta with a lobster cream sauce.  

Alfredo             13.95   with Chicken     1.00     

Fresh broccoli and carrots are combined with  creamy Alfredo sauce and tossed with fresh pasta.

                                                            ~ Children’s Menu ~

Chicken Fingers         6.95

Hot Dog                             4.25

Buttered Fresh Pasta   4.95

Home made Gelato                             5.35

Assorted Cheesecakes                                5.95

Bananas Foster                                      8.95

  Fresh bananas carmalized in dark sugar, rum and butter, topped with whipped cream folded into a thin crepe, complimented with a scoop of vanilla gelato ice cream.

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